Sunday, March 10, 2013

My Little Chef

We decided to make brownies on a whim the other night and I had the best little sous chef helping me.  She remembered that she had gotten aprons for Christmas - my mom had 2 stashed away for her - and Ninang AyAy had also sent one before.  Audrey proudly announced that meant that she owned 3 aprons!  Told you she can add.  ;)  Anyway, after fixing the still long/large apron to get it to fit, we got to work.  Audrey wanted to help with everything so I let her try.
Look at her concentration!
Ta da!
Waiting.....
and waiting.....
and waiting some more!
The brownies were seriously some of the best we'd ever had.  I highly recommend the Ghirardelli Dark Chocolate.  That's what I'll be buying from now on.

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About This Blog

Laura began this blog with the intention of someday chronicling our children's lives since our family is spread out from east coast to west. We wanted a way for family to get up-to-date news. Since we had no children at the time, it became a blog that followed our (her) foodie thoughts. Cooking, eating out and drinking wine are huge hobbies of ours so it only seemed fitting. Now that children are here we're going to attempt to meld the two together. You will notice "Foodies" and "Family" links at the top left of the page underneath the header photos. Use these links to focus in on the entries you want to read and bypass the others. We hope you enjoy.

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